29 August, 2006 | Leave a Comment

I visited New York with my friend “S” who is a graduate of Le Cordon Bleu in Paris. Whenever we’re together, we always eat at interesting places. On our first night we ate at Pure Food and Wine, a raw food, all vegan restaurant. I know this might seem disgusting, but it was quite good. The chocolate mousse cake was to die for.

For dinner, I had the Zucchini and Golden Tomato Lasagne with basil-pistachio pesto, sun-dried tomato sauce and pignoli ricotta:

One day we stopped at a coffee house on the Lower East Side and I tried one of these “Rice Krispie” squares made with Fruit Loops instead. I just ordered it because it was cute and colorful:

Tags: Pure Food and Wine, vegan

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1. mapletree7 Says:

   August 29th, 2006 at 5:36 pm

   But did it taste cute and colorful?

2. Anglofille Says:

   August 29th, 2006 at 5:46 pm

   Alas, it wasn’t very good. I think Fruit Loops are too big for this kind of dessert. But the cuteness made up for it.

3. Vegan & Vegetarian Blog » NYC Culinary Delights Says:

   August 30th, 2006 at 11:09 pm

   [...] Post by Anglofille Filed under Uncategorized by Vegan & Vegetarian Blog Permalink • Print • Email • Comment [...]

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